RELATIONSHIP BETWEEN POLYPHENOLS AND BODY WEIGHT IN ADOLESCENTS: A PILOT STUDY

被引：0
|
作者：
Laveriano-Santos, E. P. [1 ]
Treserra-Rimbau, A. [2 ,3 ]
Domenech, M. [3 ,4 ]
Estruch, R. [3 ,4 ]
Santos-Beneit, G. [5 ,6 ]
Fernandez-Alvira, J. M. [6 ]
Fuster, V. [6 ,7 ]
Lamuela-Raventos, R. M. [1 ,3 ]
机构：
[1] Univ Barcelona, Sch Pharm & Food Sci, Dept Nutr Food Sci & Gastron, XaRTA,INSA, Barcelona, Spain
[2] Univ Rovira & Virgili, Fac Med & Hlth Sci, Dept Biochem & Biotechnol, Univ Hosp St Joan Reus, Reus, Spain
[3] Govt Spain, Carlos III Hlth Inst ISCIII, Biomed Res Networking Ctr Physiopathol Obes & Nut, Madrid, Spain
[4] Univ Barcelona, Hosp Clin, Dept Internal Med, Inst Invest Biomed August Pi & Sunyer IDIBAPS, Barcelona, Spain
[5] Fdn Sci Hlth & Educ SHE, Barcelona, Spain
[6] Ctr Nacl Invest Cardiovasc Carlos III CNIC, Madrid, Spain
[7] Icahn Sch Med Mt Sinai, Zena & Michael A Wiener CVI, New York, NY 10029 USA
来源：
ANNALS OF NUTRITION AND METABOLISM | 2018年 / 73卷
关键词：
polyphenol; adolescents; body weight; bmi;
D O I：
暂无
中图分类号：
R5 [内科学];
学科分类号：
1002 ; 100201 ;
摘要：
024
引用
收藏
页码：34 / 35
页数：2
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