An experimental investigation of the melting process of an ice bead on the smooth and micro-grooved surfaces under a hot shear flow

被引:4
|
作者
Chen, Miaomiao [1 ]
Yang, Zhigang [2 ]
Jin, Zheyan [1 ,2 ]
机构
[1] Tongji Univ, Sch Aerosp Engn & Appl Mech, Shanghai 200092, Peoples R China
[2] Shanghai Key Lab Vehicle Aerodynam & Vehicle Ther, Shanghai 201804, Peoples R China
关键词
Melting; Ice bead; Micro-grooves; Cold surface; Hot shear flow; WATER DROPLET; FREEZING PROCESSES; CONTACT-ANGLE; IMPACT; DYNAMICS; AIR;
D O I
10.1016/j.ijheatmasstransfer.2019.118630
中图分类号
O414.1 [热力学];
学科分类号
摘要
In the present study, we experimentally investigated the melting process of an ice bead on the smooth and micro-grooved surfaces under a hot shear flow. One smooth silicon surface and three micro-grooved silicon surfaces were fabricated and tested. A parameter study of the substrate surface temperature and the air flow speed was conducted. During the experiment, an ice bead was first formed from a freezing water droplet on a cold substrate surface. Then, the ice bead was exposed to a hot shear flow and its melting process was recorded by a CCD camera and an infrared camera simultaneously. As for the micro-grooved surfaces, the direction of the hot shear flow was parallel to the micro-grooves. The results showed that the melting process of the ice bead on the smooth and micro-grooved surfaces under a hot shear flow could be divided into three categories. The air flow speed, the surface temperature, and the type of the surface had a significant influence on which category the melting process of the ice bead belonged to. Besides, the presence of the micro-grooves was found to apparently affect the wetting length, the removable time, and the temperature along the centerline of the ice bead. In general, the micro-grooved surfaces were found to be more favorable for the ice bead melting process than the smooth surface. (C) 2019 Elsevier Ltd. All rights reserved.
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页数:15
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