Land-use versus natural controls on soil fertility in the Subandean Amazon, Peru

Deforestation to amplify the agricultural frontier is a serious threat to the Amazon forest. Strategies to attain and maintain satisfactory soil fertility, which requires knowledge of spatial and temporal changes caused by land-use, are important for reaching sustainable development. This study highlights these issues by evaluating the relative effects of agricultural land-use and natural factors on chemical fertility of inceptisols on redbed lithologies in the Subandean Amazon. Macro and micronutrients were determined in topsoil and subsoil in the vicinity of two villages at a total of 80 sites including pastures, coffee plantations, swidden fields, secondary forest and, as a reference, adjacent primary forest. Differences in soil fertility between the land cover classes were investigated by principal component analysis (PCA) and partial least squares regression (PLSR). Primary forest soil was found to be chemically similar to that of coffee plantations, pastures and secondary forests. There were no significant differences between soils of these land cover types in terms of plant nutrients (e.g. N, P, K, Ca, Mg, Mo, Mn, Zn, Cu and Co) or other fertility indicators (OM pH,, BS, EC, CECe and exchangeable acidity). The parent material (as indicated by texture and sample geographical origin) and the slope of the sampled sites were stronger controls on soil fertility than land cover type. Elevated concentrations of a few nutrients (NO3 and K) were, however detected in soils of swidden fields. Despite being fertile (higher CECe, Ca and P) compared to Oxisols and Ultisols in the Amazon lowland, the Subandean soils frequently showed deficiencies in several nutrients (e.g. P, K, NO3, Cu and Zn), and high levels of free Al at acidic sites. This paper concludes that deforestation and agricultural land-use has not introduced lasting chemical changes in the studied Subandean soils that are significant in comparison to the natural variability. (C) 2009 Elsevier B.V. All rights reserved.