The need for a nutrition-related quality-of-life measure

被引：37
|
作者：
Barr, JT
Schumacher, GE
机构：
[1] Northeastern Univ, Sch Pharm, Boston, MA 02115 USA
[2] Northeastern Univ, Natl Educ & Res Ctr Outcomes Assessment, Boston, MA 02115 USA
来源：
JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION | 2003年 / 103卷 / 02期
关键词：
D O I：
10.1053/jada.2003.50058
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
引用
收藏
页码：177 / 180
页数：4
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