Surface Modification of Poly(l-lactic acid) through Stereocomplexation with Enantiomeric Poly(d-lactic acid) and Its Copolymer

被引:3
|
作者
Zhu, Qianjin [1 ]
Chang, Kaixin [1 ]
Qi, Liyan [1 ]
Li, Xinyi [1 ]
Gao, Woming [1 ]
Gao, Qinwei [1 ,2 ]
机构
[1] Nanjing Forestry Univ, Coll Chem Engn, Nanjing 210037, Peoples R China
[2] Nanjing Forestry Univ, Coinnovat Ctr Efficient Proc & Utilizat Forest Re, Nanjing 210037, Peoples R China
基金
中国国家自然科学基金;
关键词
poly(l-lactic acid); poly(d-lactic acid); poly(d-lactic acid-co-glucose); stereocomplex; surface modification; POLY(LACTIC ACID); MECHANICAL-PROPERTIES; PLA; CRYSTALLIZATION; POLYMERS; WETTABILITY; MORPHOLOGY; CHITOSAN; BLENDS; ESTER;
D O I
10.3390/polym13111757
中图分类号
O63 [高分子化学(高聚物)];
学科分类号
070305 ; 080501 ; 081704 ;
摘要
Poly(l-lactic acid) with high molecular weight was used to prepare PLLA films by means of the solvent casting technique. Poly(d-lactic acid) (PDLA) and poly(d-lactic acid-co-glucose) copolymer (PDLAG) with a low molecular weight were synthesized from d-lactic acid and glucose through melt polycondensation. PLLA films were immersed in PDLA or PDLAG solution to prepare surface-modified PLLA films. The modified PLLA film presented stereocomplex crystal (SC) on its surface and homogeneous crystals (HC) in its bulk. The HC structure and surface morphology of modified PLLA films were obviously damaged by PDLA or PDLAG solution. With increasing immersion time, the PLLA films modified by PDLA decreased both the HC and SC structure, while the PLLA films modified by PDLAG increased the SC structure and decreased the HC structure. Hydrophilic glucose residues of PDLAG on the surface would improve the hydrophilicity of surface-modified PLLA films. Moreover, the hydrophilicity of glucose residues and the interaction of glucose residues with lactic acid units could retard HC destruction and SC crystallization, so that PLLA films modified by PDLAG possessed lower melting temperatures of HC and SC, the crystallinity of SC and the water contact angle, compared with PDLAG-modified PLLA films. The SC structure could improve the heat resistance of modified PLLA film, but glucose residues could block crystallization to promote the thermal degradation of PLA materials. The surface modification of PLLA films will improve the thermal stability, hydrophilicity and crystallization properties of PLA materials, which is essential in order to obtain PLA-based biomaterials.
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页数:14
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