Evaluation of a fruit and vegetable education intervention in Georgia's older Americans act nutrition program participants

被引：0
|
作者：
Hendrix, Sara [1 ]
Fischer, Joan G. [1 ]
Johnson, Mary Ann [1 ]
机构：
[1] Univ Georgia, Dawson Hall, Athens, GA 30602 USA
来源：
FASEB JOURNAL | 2007年 / 21卷 / 06期
关键词：
D O I：
暂无
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：A1070 / A1070
页数：1
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