Comparison of the Effects of a Sweetened Beverage Intervention on Self-Selected Food Intake

被引：0
|
作者：
Widaman, Adrianne M. [1 ]
Stanhope, Kimber L. [1 ,2 ]
Chen, Guoxia X. [2 ]
Medici, Valentina M. [3 ]
Bremer, Andrew A. [4 ]
Lee, Vivian [2 ]
Nunez, Marinelle V. [1 ]
Havel, Peter J. [1 ,2 ]
Keim, Nancy L. [1 ,5 ]
机构：
[1] Univ Calif Davis, Sch Vet Med, Nutr, Davis, CA 95616 USA
[2] Univ Calif Davis, Sch Vet Med, Mol Biosci, Davis, CA 95616 USA
[3] Univ Calif Davis, Sch Med, Div Gastroenterol & Hepatol, Davis, CA 95616 USA
[4] Univ Calif Davis, Sch Med, Pediat, Davis, CA 95616 USA
[5] ARS, USDA, Western Human Nutr Res Ctr, Davis, CA USA
来源：
FASEB JOURNAL | 2016年 / 30卷
关键词：
D O I：
暂无
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
418.8
引用
收藏
页数：2
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