Miscibility and phase behavior in blends of phenolphthalein poly(ether sulfone) and poly(hydroxyether of bisphenol A)

被引:28
|
作者
Zheng, SX
Guo, QP
Mi, YL [1 ]
机构
[1] Hong Kong Univ Sci & Technol, Dept Chem Engn, Kowloon, Hong Kong, Peoples R China
[2] Shanghai Jiao Tong Univ, Dept Polymer Sci & Engn, Shanghai 200240, Peoples R China
[3] Univ Sci & Technol China, Dept Polymer Sci & Engn, Hefei 230026, Peoples R China
基金
中国国家自然科学基金;
关键词
poly(hydroxyether of bisphenol A); phenolphthalein poly(ether sulfone); miscibility;
D O I
10.1016/S0032-3861(02)00804-2
中图分类号
O63 [高分子化学(高聚物)];
学科分类号
070305 ; 080501 ; 081704 ;
摘要
Miscibility and phase behavior in the blends of phenolphthalein poly(ether sulfone) (PES-C) with poly(hydroxyether of bisphenol A) (PH) were investigated by means of differential scanning calorimetry (DSC), high resolution solid state nuclear magnetic resonance spectroscopy (NMR) and Fourier transform infrared spectroscopy (FTIR). It was found that the homogeneity of the as-prepared blends depended on the solvents used; N,N-dimethylformamide (DMF) provided the segmental mixing for PH and PES-C, which is confirmed by the behavior of single, composition-dependent glass transition temperatures (T-g's). To examine the homogeneity of the blends at the molecular level, the proton spin-lattice relaxation times in the rotating frame T-1rho(H) were measured via C-13 CP/MAS NMR spectroscopy as a function of blend composition. In view of the T-1rho(H) values, it is concluded that the PH and PES-C chains are intimately mixed on the scale of 20-30 Angstrom. FTIR studies indicate that there were the intermolecular specific interactions in this blends, involved with the hydrogen-bonding between the hydroxyls of PH and the carbonyls of PES-C, and the strength of the intermolecular hydrogen bonding is weaker than that of PH self-association. At higher temperature, the PH/PES-C blends underwent phase separation. By means of thermal analysis, the phase boundaries of the blends were determined, and the system displayed the lower critical solution temperature behavior. Thermogravity analysis (TGA) showed that the blends exhibited the improved thermal stability, which increases with increasing PES-C content. (C) 2002 Elsevier Science Ltd. All rights reserved.
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页码:867 / 876
页数:10
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