Agricultural production diversity and child nutrition in Ethiopia

被引:14
|
作者
Bakhtsiyarava, Maryia [1 ]
Grace, Kathryn [2 ]
机构
[1] Univ Calif Berkeley, Inst Urban & Reg Dev, Berkeley, CA 94720 USA
[2] Univ Minnesota, Dept Geog Environm & Soc, 267 19th Ave S, Minneapolis, MN 55455 USA
基金
美国国家科学基金会;
关键词
Agricultural production diversity; Child malnutrition; Agricultural livelihoods; Climatic conditions; Ethiopia; ANIMAL SOURCE FOODS; DIETARY DIVERSITY; RAINFALL SHOCKS; FARM PRODUCTION; HOUSEHOLD; HEALTH; SECURITY; UNDERNUTRITION; INTERVENTIONS; CONSEQUENCES;
D O I
10.1007/s12571-021-01173-9
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
This study investigates how two aspects of agricultural production diversity - farm production diversity and composition of production - relate to child height-for-age and weight-for-height in Ethiopia. We use longitudinal data on child anthropometric measurements, household farm production diversity and farm production composition from the Ethiopia Socioeconomic Survey for 2011, 2013, and 2015 available through the World Bank. Using longitudinal fixed effects models, we show that an increase in farm production diversity reduces the risk of chronic food insecurity (child height-for-age) but has no impact on acute measures of food insecurity (child weight-for-height). Results also suggest that, in a context of poor rainfall, more diversity in farm production can adversely impact child height-for-age, although livestock sales might mitigate that detrimental effect. These findings highlight the importance of considering the relationship between farm-level food production and child nutrition in a context of climate change.
引用
收藏
页码:1407 / 1422
页数:16
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