Assessing safety concern of food contact chemicals in absence of toxicological data

被引：0
|
作者：
Manganelli, S. [1 ]
Schilter, B. [1 ]
Scholz, G. [1 ]
Benfenati, E. [2 ]
Lo Piparo, E. [1 ]
机构：
[1] Nestle Res, Chem Food Safety Grp, Lausanne, Switzerland
[2] Ist Ric Farmacol Mario Negri, IRCCS, Lab Environm Chem & Toxicol, Milan, Italy
来源：
TOXICOLOGY LETTERS | 2019年 / 314卷
关键词：
D O I：
暂无
中图分类号：
R99 [毒物学（毒理学）];
学科分类号：
100405 ;
摘要：
P-Late-14
引用
收藏
页码：S300 / S300
页数：1
相关论文
共 50 条
  • [1] Role of bioassays to support the application of the threshold of toxicological concern to prioritize unidentified chemicals in food contact materials
    Tacker, M.
    [J]. TOXICOLOGY LETTERS, 2019, 314 : S8 - S8
  • [2] Threshold of toxicological concern (TTC) in food safety assessment
    Kroes, R
    Kozianowski, G
    [J]. TOXICOLOGY LETTERS, 2002, 127 (1-3) : 43 - 46
  • [3] Application of Threshold of Toxicological Concern in Food Safety Decisions
    Munro, Ian C.
    [J]. INTERNATIONAL JOURNAL OF TOXICOLOGY, 2010, 29 (01) : 130 - 131
  • [4] Food contact substances and chemicals of concern: a comparison of inventories
    Geueke, Birgit
    Wagner, Charlotte C.
    Muncke, Jane
    [J]. FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT, 2014, 31 (08): : 1438 - 1450
  • [5] Application of the threshold of toxicological concern (TTC) in the evaluation of drinking water contact chemicals
    Magurany, Kelly A.
    English, J. Caroline
    Cox, Kevin D.
    [J]. TOXICOLOGY MECHANISMS AND METHODS, 2023,
  • [6] Implementing the EU Chemicals Strategy for Sustainability: The case of food contact chemicals of concern
    Zimmermann, Lisa
    Scheringer, Martin
    Geueke, Birgit
    Boucher, Justin M.
    Parkinson, Lindsey, V
    Groh, Ksenia J.
    Muncke, Jane
    [J]. JOURNAL OF HAZARDOUS MATERIALS, 2022, 437
  • [7] Value and limitation of in vitro bioassays to support the application of the threshold of toxicological concern to prioritise unidentified chemicals in food contact materials
    Schilter, Benoit
    Burnett, Karin
    Eskes, Chantra
    Geurts, Lucie
    Jacquet, Melanie
    Kirchnawy, Christian
    Oldring, Peter
    Pieper, Gabriele
    Pinter, Elisabeth
    Tacker, Manfred
    Traussnig, Heinz
    Van Herwijnen, Peter
    Boobis, Alan
    [J]. FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT, 2019, 36 (12): : 1903 - 1936
  • [8] Refining the threshold of toxicological concern (TTC) for risk prioritization of trace chemicals in food
    Felter, Susan
    Lane, Richard W.
    Latulippe, Marie E.
    Llewellyn, G. Craig
    Olin, Stephen S.
    Scimeca, Joseph A.
    Trautman, Thomas D.
    [J]. FOOD AND CHEMICAL TOXICOLOGY, 2009, 47 (09) : 2236 - 2245
  • [9] Application of the Threshold of Toxicological Concern (TTC) in Food Safety: Challenges and Opportunities
    Serafimova, Rositsa
    Coja, Tamara
    Kass, George E. N.
    [J]. FRONTIERS IN TOXICOLOGY, 2021, 3
  • [10] Toxicological Concern for Impurity Safety
    McGovern, Timothy J.
    [J]. INTERNATIONAL JOURNAL OF TOXICOLOGY, 2010, 29 (01) : 124 - 124
12345