Lifestyle factors and survival in women with breast cancer

被引:37
|
作者
Kushi, Lawrence H. [1 ]
Kwan, Marilyn L.
Lee, Marion M.
Ambrosone, Christine B.
机构
[1] Kaiser Permanente, Div Res, Oakland, CA USA
[2] Univ Calif San Francisco, Dept Epidemiol & Biostat, San Francisco, CA 94143 USA
[3] Roswell Pk Canc Inst, Dept Epidemiol, Buffalo, NY 14263 USA
来源
JOURNAL OF NUTRITION | 2007年 / 137卷 / 01期
关键词
D O I
10.1093/jn/137.1.236S
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
With increasing longevity and more effective cancer therapies, the population of cancer survivors is increasing. For example, it is estimated that there are over 2 million breast cancer survivors in the United States. Among cancer survivors and their families, there is substantial interest in whether there is anything that they can do beyond conventional therapy to improve their prognosis. Chief among these is interest in diet and use of complementary and alternative therapies. Despite this interest, there is surprisingly little that is known about the effects of these factors on cancer survival. This is in part because of the usual approach to research on diet and breast cancer in human populations. Studies that have had food and nutrition as a main interest have focused almost exclusively on cancer etiology and prevention; there are literally hundreds of such studies. Meanwhile, studies of populations after a breast cancer diagnosis have rarely considered lifestyle factors. Such studies have focused largely on therapeutics, such as effects of different chemotherapy regimens, or prognostic factors, such as the effects of stage of disease, hormone receptor status, or gene expression signatures on prognosis. To the extent that lifestyle factors have been a focus of cancer prognosis studies, they have often been aimed at the question of whether they impact quality of life, and not on whether they influence cancer survival or recurrence. There have been a handful of studies that have had lifestyle factors such as diet and physical activity as a principal focus. In addition to 2 randomized trials, the Women's Intervention Nutrition Study (WINS) and the Women's Healthy Eating and Living Study, there are at least 5 ongoing prospective cohort studies in breast cancer survivors that have diet as a main focus. Although these studies differ in various aspects, they are all aimed at examining whether differences in diet may result in differences in recurrence and mortality rates. One such study, the Pathways Study, is a prospective cohort study that began recruitment of study participants in early 2006. This study is unique in that it is enrolling women as soon after breast cancer diagnosis as is practical, whereas other studies have generally enrolled women after completion of adjuvant therapy or later. This and other studies promise to provide some of the first objective information regarding diet and breast cancer prognosis and serve as models for studies of diet and prognosis of other cancers.
引用
下载
收藏
页码:236S / 242S
页数:7
相关论文
共 50 条
  • [1] Breast cancer survival among young women: a review of the role of modifiable lifestyle factors
    Brenner, Darren R.
    Brockton, Nigel T.
    Kotsopoulos, Joanne
    Cotterchio, Michelle
    Boucher, Beatrice A.
    Courneya, Kerry S.
    Knight, Julia A.
    Olivotto, Ivo A.
    May Lynn Quan
    Friedenreich, Christine M.
    CANCER CAUSES & CONTROL, 2016, 27 (04) : 459 - 472
  • [2] Breast cancer survival among young women: a review of the role of modifiable lifestyle factors
    Darren R. Brenner
    Nigel T. Brockton
    Joanne Kotsopoulos
    Michelle Cotterchio
    Beatrice A. Boucher
    Kerry S. Courneya
    Julia A. Knight
    Ivo A. Olivotto
    May Lynn Quan
    Christine M. Friedenreich
    Cancer Causes & Control, 2016, 27 : 459 - 472
  • [3] Can lifestyle modification increase survival in women diagnosed with breast cancer
    Rock, CL
    Demark-Wahnefried, W
    JOURNAL OF NUTRITION, 2002, 132 (11): : 3504S - 3507S
  • [4] An Observational Study on Breast Cancer Survival and Lifestyle Related Risk Factors
    Kreklau, Anne
    Nel, Ivonne
    Kasimir-Bauer, Sabine
    Kimmig, Rainer
    Frackenpohl, Anna Christina
    Aktas, Bahriye
    IN VIVO, 2021, 35 (02): : 1007 - 1015
  • [6] Effect of obesity and other lifestyle factors on mortality in women with breast cancer
    Dal Maso, Luigino
    Zucchetto, Antonella
    Talamini, Renato
    Serraino, Diego
    Stocco, Carmen F.
    Vercelli, Marina
    Falcini, Fabio
    Franceschi, Silvia
    INTERNATIONAL JOURNAL OF CANCER, 2008, 123 (09) : 2188 - 2194
  • [7] Tamoxifen, soy, and lifestyle factors in Asian American women with breast cancer
    Wu, Anna H.
    Pike, Malcolm C.
    Williams, Lee D.
    Spicer, Darcy
    Tseng, Chiu-Chen
    Churchwell, Mona I.
    Doerge, Daniel R.
    JOURNAL OF CLINICAL ONCOLOGY, 2007, 25 (21) : 3024 - 3030
  • [8] Dietary factors affecting the survival of women with breast cancer.
    Holmes, MD
    Stampfer, MJ
    Rosner, B
    Hunter, DJ
    Willett, WC
    Colditz, GA
    AMERICAN JOURNAL OF EPIDEMIOLOGY, 1997, 145 (11) : 182 - 182
  • [9] Factors Affecting Survival Among Women with Breast Cancer in Hawaii
    Maskarinec, Gertraud
    Pagano, Ian
    Lurie, Galina
    Bantum, Erin
    Gotay, Carolyn C.
    Issell, Brian F.
    JOURNAL OF WOMENS HEALTH, 2011, 20 (02) : 231 - 237
  • [10] Lifestyle Risk Factors Associated with Arm Swelling Among Women with Breast Cancer
    Showalter, Shayna L.
    Brown, Justin C.
    Cheville, Andrea L.
    Fisher, Carla S.
    Sataloff, Dahlia
    Schmitz, Kathryn H.
    ANNALS OF SURGICAL ONCOLOGY, 2013, 20 (03) : 842 - 849