The ethyl ester forms of the n-3 fatty acids eicosapentaenoic acid and docosahexaenoic acid decrease the proliferation, invasion, and matrixmetalloproteinase activity of colorectal cancer cells

被引：0
|
作者：
Pfister, Eric [1 ]
Lane, Michelle A. [1 ]
机构：
[1] Texas State Univ, San Marcos, TX USA
来源：
CANCER RESEARCH | 2019年 / 79卷 / 13期
关键词：
D O I：
10.1158/1538-7445.AM2019-1606
中图分类号：
R73 [肿瘤学];
学科分类号：
100214 ;
摘要：
1606
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页数：2
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