Toward sustainable open ocean aquaculture in the United States

被引:0
|
作者
Stickney, Robert R. [1 ]
Costa-Pierce, Barry
Baltz, Donald M.
Drawbridge, Mark
Grimes, Churchill
Phillips, Stephen
Swann, D. LaDon
机构
[1] Texas A&M Univ, Texas Sea Grant Coll Program, College Stn, TX USA
[2] Univ Rhode Isl, Narragansett, RI USA
[3] Louisiana State Univ, Coastal Fisheries Inst, Baton Rouge, LA 70803 USA
[4] Hubbs Sea World Res Inst, San Diego, CA USA
[5] SW Fisheries Sci Ctr, Fisheries Ecol Div, Santa Cruz, CA USA
[6] Pacific States Marine Fisheries Comm, Portland, OR USA
[7] Mississippi Alabama Sea Grant Consortium, Ocean Springs, MS USA
关键词
D O I
暂无
中图分类号
S9 [水产、渔业];
学科分类号
0908 ;
摘要
In response to a request by American Fisheries Society President Christopher Kohler, we examined the current status of open ocean aquaculture in the Exclusive Economic Zone (EEZ) of the United States, interest in open ocean aquaculture activities, the regulatory environment, and the potential for sustainable development. There is currently little interest in establishing facilities within the EEZ by the commercial sector, largely because of the lack of a formal regulatory structure, though that may be changing as Congress develops legislation on aquaculture in the EEZ. Current U.S. open ocean research and commercial activities are in state or territorial waters. The National Oceanic and Atmospheric Administration is poised to take the primary regulatory lead in the EEZ, with other federal agencies, such as the Minerals Management Service, Army Corps of Engineers, and Environmental Protection Agency participating. Under proposed legislation, coastal states would have the opportunity to comment on facilities in the EEZ adjacent to their jurisdictions. A variety of concerns pertaining to open ocean aquaculture development have been put forward that relate to environmental sustainability. We conclude that in the absence of large-scale facilities in the EEZ and associated research in conjunction with such facilities, the potential risks of open ocean aquaculture cannot be adequately evaluated. Data obtained from open ocean sites in other countries may or may not be applicable in this country's EEZ, but international cooperation in sharing environmental information from open ocean aquaculture operations can help researchers and regulators develop environmental safeguards and have them in place, if and when open ocean aquaculture becomes a commercial reality in the United States.
引用
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页码:607 / 610
页数:4
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