AGRICULTURAL PRACTICES TO IMPROVE SOIL QUALITY FROM THE PERSPECTIVE OF REDUCING GREENHOUSE GAS EMISSIONS

The paper provides an overview of the agricultural economy. Prioritizing an action behavior in terms of vulnerabilities favors the orientation of agriculture through more environmentally friendly methods. The emphasis is on the possibility of facilitating the implementation and promotion of a responsible production model with the environment. During the research we tried to highlight issues that, in our opinion, are important for the development of the agricultural sector as part of the economy. An important role is played by the implementation of the best practices in the correct management of the land and the promotion of the organic production models can significantly contribute to the increase of the carbon absorption in the soil and, at the same time, to the indication of the possible improvements of their performance. The purpose of the following research is to collect data and information on the most efficient management models that will create the premises for the production of production models that will respond in the future to climate change challenges, especially from the perspective of reducing greenhouse gases, in depending on soil quality.