The effect of liquid viscosity on bubble formation dynamics in a flow-focusing device

被引:8
|
作者
Zhang, Chong [1 ]
Weldetsadik, Netsanet Tesfaye [1 ]
Hayat, Zafar [1 ]
Fu, Taotao [1 ]
Zhu, Chunying [1 ]
Jiang, Shaokun [2 ]
Ma, Youguang [1 ]
机构
[1] Tianjin Univ, Sch Chem Engn & Technol, State Key Lab Chem Engn, Tianjin 300072, Peoples R China
[2] China Shipbldg Ind Corp, Res Inst 718, 17 Zhanlan Rd, Handan City 056027, Hebei, Peoples R China
基金
中国国家自然科学基金;
关键词
Microchannel; Breakup; Viscous fluids; Bubble; Interface instability; BREAKUP;
D O I
10.1016/j.ijmultiphaseflow.2019.05.010
中图分类号
O3 [力学];
学科分类号
08 ; 0801 ;
摘要
The bubble formation in highly viscous liquids in a microfluidic flow-focusing device is highlighted. The influences of viscosity and flow rate of liquid phase on the bubble formation are studied. The glycerol water solution (94-1000 mPa s) is used as the liquid phase, and nitrogen as the gas phase. Two different stages are observed in the gaseous breakup during bubble formation: at first, the relation between the neck radius of the gaseous thread and the remaining time can be expressed as a power law; while in the final stage, the gaseous thread thins linearly with time. Under constant gas flow rate, the exponent in the power law stage is influenced by the liquid viscosity, and the thinning rate of the linear pinch-off stage decreases with the increase of the liquid viscosity. The liquid flow rate has no obvious effect on the variation of the neck radius of the gaseous thread with time in both stages. The results show that the increase in liquid viscosity enhances the confinement effect on gas-liquid interface during bubble formation. (C) 2019 Elsevier Ltd. All rights reserved.
引用
收藏
页码:206 / 211
页数:6
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