Experts and novices olfactory categorizations in wine: Differences and similarities

被引：0
|
作者：
Patris, B.
Ballester, J.
Symoneaux, R.
Valentin, D.
机构：
[1] UB, INRA, CNRS,UMR 5170, CSG, Dijon, France
[2] ENSBANA, Dijon, France
[3] ESA, Angers, France
来源：
CHEMICAL SENSES | 2006年 / 31卷 / 08期
关键词：
D O I：
暂无
中图分类号：
B84 [心理学]; C [社会科学总论]; Q98 [人类学];
学科分类号：
03 ; 0303 ; 030303 ; 04 ; 0402 ;
摘要：
25
引用
收藏
页码：E7 / E8
页数：2
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