Oxygenated monoterpenoids from badea (Passiflora quadrangularis) fruit pulp

被引：15
|
作者：
Osorio, C
Duque, C
Fujimoto, Y
机构：
[1] Univ Nacl Colombia, Dept Quim, Bogota, Colombia
[2] Tokyo Inst Technol, Dept Chem & Mat Sci, Meguro Ku, Tokyo 1528551, Japan
来源：
PHYTOCHEMISTRY | 2000年 / 53卷 / 01期
关键词：
Passiflora quadrangularis; Passifloraceae; 2,6-dimethyl-2,5-heptadienoic acid; 2,6-dimethyl-2,5-heptadienoic acid beta-D-glucopyranosyl ester; 2,6-dimethyl-5,7-octadiene-2,3-diol; 3,7-dimethyl-3-octene-1,2,6,7-tetrol;
D O I：
10.1016/S0031-9422(99)00436-7
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
The new monoterpenoids (2E)-2,6-dimethyl-2,5-heptadienoic acid, (2E)-2,6-dimethyl-2,5-heptadienoic acid beta-D-glucopyranosyl ester, (SE)-2,6-dimethyl-5,7-octadiene-2,3-diol, and (3E)-3,7-dimethyl-3-octene-1,2,6,7-tetrol were isolated from the fruit pulp of Passiflora quadrangularis along with the known 2,5-dimethyl-4-hydroxy-3(2H)-furanone beta-D-glucopyranoside. (C) 2000 Elsevier Science Ltd. All rights reserved.
引用
收藏
页码：97 / 101
页数：5
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