High-fat concentration diets provided by different sources. Effect on thymus fatty acids composition in adult rats

被引：0
|
作者：
Silva, C. [1 ]
Perris, P. [1 ]
Fernandez, I. [1 ]
Pellegrino, N. [1 ]
Mambrin, C. [1 ]
Slobodianik, N. H. [1 ]
Feliu, M. S. [1 ]
机构：
[1] Univ Buenos Aires, Fac Pharm & Biochem, Dept Nutr, RA-1053 Buenos Aires, DF, Argentina
来源：
PROCEEDINGS OF THE NUTRITION SOCIETY | 2013年 / 72卷 / OCE1期
关键词：
D O I：
10.1017/S0029665113000682
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
引用
收藏
页码：E66 / E66
页数：1
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