Bioactive extracts from Cistus ladanifer and Arbutus unedo L.

被引:70
|
作者
Andrade, Daniela
Gil, Cristina
Breitenfeld, Luiza [2 ]
Domingues, Fernanda
Duarte, Ana Paula [1 ]
机构
[1] Univ Beira Interior, Dept Paper Sci & Technol, Res Unit Text & Paper Mat, P-6201001 Covilha, Portugal
[2] Univ Beira Interior, Hlth Sci Res Ctr, P-6201001 Covilha, Portugal
关键词
Cistus ladanifer; Arbutus unedo; Phenolic content; Flavonoid content; Antioxidant activity; Cell viability; TOTAL PHENOLIC CONTENT; ANTIOXIDANT ACTIVITY; FLAVONOIDS; POLYPHENOLS; TANNINS;
D O I
10.1016/j.indcrop.2009.01.009
中图分类号
S2 [农业工程];
学科分类号
0828 ;
摘要
The ethanol and acetone/water extracts of Cistus ladanifer and Arbutus unedo L. were characterised concerning the total phenolic and flavonoid contents, presenting relatively high values when compared with other species described in the literature. The antioxidant activity was evaluated by the 2,2-diphenyl-1-picrylhydrazyl (DPPH) method in terms of EC50, using trolox as standard reference. The extracts of both species showed scavenging activity for the DPPH radical. Extracts bioactivities were also tested by the evaluation of the viability effects on human fibroblasts primary culture cells. Viability studies were performed by MTT method. Both extracts are bioactive; C ladanifer extracts were associated with an inhibitory effect and A. unedo L. were associated with an induced effect on cells viability. (c) 2009 Elsevier B.V. All rights reserved.
引用
收藏
页码:165 / 167
页数:3
相关论文
共 50 条
  • [1] Screening of antimicrobial activity of Cistus ladanifer and Arbutus unedo extracts
    Ferreira, S.
    Santos, J.
    Duarte, A.
    Duarte, A. P.
    Queiroz, J. A.
    Domingues, F. C.
    [J]. NATURAL PRODUCT RESEARCH, 2012, 26 (16) : 1558 - 1560
  • [2] Arbutus unedo L. leaves as source of phytochemicals with bioactive properties
    Malheiro, Ricardo
    Sa, Olga
    Pereira, Eric
    Aguiar, Cristina
    Baptista, Paula
    Pereira, Jose Alberto
    [J]. INDUSTRIAL CROPS AND PRODUCTS, 2012, 37 (01) : 473 - 478
  • [3] Effects of extracts obtained from Cistus ladanifer L. on in vitro rumen biohydrogenation
    Guerreiro, Olinda
    Alves, Susana P.
    Costa, Monica
    Cabo, Angelo
    Duarte, Maria F.
    Jeronimo, Eliana
    Bessa, Rui J. B.
    [J]. ANIMAL FEED SCIENCE AND TECHNOLOGY, 2016, 219 : 304 - 312
  • [4] A new proanthocyanidins from Arbutus unedo L. stems
    Dib, M. A.
    Allali, H.
    Tabti, B.
    Bendiabdellah, A.
    Djabou, N.
    [J]. ASIAN JOURNAL OF CHEMISTRY, 2008, 20 (05) : 3926 - 3934
  • [5] Physicochemical Parameters and Bioactive Compounds of Strawberry Tree (Arbutus unedo L.) Honey
    Ulloa, Pablo A.
    Maia, Miguel
    Brigas, Amadeu F.
    [J]. JOURNAL OF CHEMISTRY, 2015, 2015
  • [6] Plant and Fruit Characteristics of Arbutus unedo L. and Arbutus andrachnae L. from the Highlands of Northwestern Turkey
    Ekinci, N.
    Sakaldas, A.
    Seker, M.
    Gundogdu, M. A.
    Ekinci, H.
    [J]. XIII EUCARPIA SYMPOSIUM ON FRUIT BREEDING AND GENETICS, 2013, 976 : 231 - 236
  • [7] Characterization of Cistus x incanus L. and Cistus ladanifer L. Extracts as Potential Multifunctional Antioxidant Ingredients for Skin Protecting Cosmetics
    Gawel-Beben, Katarzyna
    Kukula-Koch, Wirginia
    Hoian, Uliana
    Czop, Marcin
    Strzepek-Gomolka, Marcelina
    Antosiewicz, Beata
    [J]. ANTIOXIDANTS, 2020, 9 (03)
  • [8] Characterization of triacylglycerols in Arbutus unedo L. seeds
    Simonetti, M. S.
    Damiani, F.
    Gabrielli, L.
    Cossignani, L.
    Blasi, F.
    Marini, F.
    Montesano, D.
    Maurizi, A.
    Ventura, E.
    Bosi, A.
    Damiani, P.
    [J]. ITALIAN JOURNAL OF FOOD SCIENCE, 2008, 20 (01) : 49 - 56
  • [9] Arbutus Unedo L. Fruit Distillate from Tradition to Innovation
    Galego, Ludovina
    Francisco, Vera
    Ratao, Isabel
    [J]. INCREASE, 2018, : 151 - 157
  • [10] Arbutus unedo L.: Chemical and Biological Properties
    Miguel, Maria G.
    Faleiro, Maria L.
    Guerreiro, Adriana C.
    Antunes, Maria D.
    [J]. MOLECULES, 2014, 19 (10): : 15799 - 15823