Integration of ethnobotany and phytochemistry: dream or reality?

被引:34
|
作者
Gottlieb, OR [1 ]
Borin, MRDB
de Brito, NRS
机构
[1] Fiocruz MS, Inst Oswaldo Cruz, Dept Fisiol & Farmacodinam, BR-22051030 Rio De Janeiro, Brazil
[2] Univ Estado Rio De Janeiro, Inst Biol Roberto Alcantara Gomes, Rio De Janeiro, Brazil
[3] Univ Fed Rio de Janeiro, Fac Farm, Dept Prod Nat & Alimentos, Rio de Janeiro, Brazil
关键词
ethnobotany; angiosperms; medicinal species; edible species; antagonisms; gallic acid; caffeic acid;
D O I
10.1016/S0031-9422(02)00088-2
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
The major challenge of this paper comprises an attempt to compare the wealth of folk-information based on "traditional knowledge" with the efficacy of a chemo-biological background based on scientific knowledge. Surprisingly, correlations between plant uses (as food and medicine) and evolutionary status according to morphology (as assigned by Sporne indices) and metabolism (as assigned by diversity of phytochemicals) obey strikingly uniform systematic and evolutionary trends. The resulting patterns suggest a dynamic chemical mechanism for the bioactivity in plants regulated by the antagonistic gallate/caffeate pair. This finding is an important step toward the construction of a coherent chemo-biological language by a dynamic holistic quantitative methodology, one of the most potent prospects for understanding the functioning of nature. (C) 2002 Elsevier Science Ltd. All rights reserved.
引用
收藏
页码:145 / 152
页数:8
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