Possible protective effect of dietary flavonoids in colorectal cancer: a case-control study

被引:0
|
作者
Kyle, J. A. M. [1 ]
Sharp, L. [2 ]
Duthie, G. G. [1 ]
McNeill, G. [3 ]
机构
[1] Rowett Res Inst, Aberdeen AB21 9SB, Scotland
[2] Univ Aberdeen, Epidemiol Grp, Aberdeen AB25 2ZD, Scotland
[3] Univ Aberdeen, Dept Environm & Occupat Med, Aberdeen AB25 2ZD, Scotland
关键词
D O I
暂无
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
引用
收藏
页码:66A / 66A
页数:1
相关论文
共 50 条
  • [1] Dietary fatty acids and colorectal cancer: A case-control study
    Theodoratou, Evropi
    McNeill, Geraldine
    Cetnarskyj, Roseanne
    Farrington, Susan M.
    Tenesa, Albert
    Barnetson, Rebecca
    Porteous, Mary
    Dunlop, Malcolm
    Campbell, Harry
    [J]. AMERICAN JOURNAL OF EPIDEMIOLOGY, 2007, 166 (02) : 181 - 195
  • [2] Dietary flavonoid intake and colorectal cancer: a case-control study
    Kyle, Janet A. A.
    Sharp, Linda
    Little, Julian
    Duthie, Garry G.
    McNeill, Geraldine
    [J]. BRITISH JOURNAL OF NUTRITION, 2010, 103 (03) : 429 - 436
  • [3] Dietary and the Risk of Sporadic Colorectal Cancer in China: A Case-control Study
    Wang, Wenfei
    Dong, Zhaogang
    Zhang, Xin
    Li, Wei
    Li, Peilong
    Chen, Xiaoyang
    [J]. IRANIAN JOURNAL OF PUBLIC HEALTH, 2018, 47 (09) : 1326 - 1334
  • [4] Dietary and Lifestyle Characteristics of Colorectal Cancer in Jordan: a Case-control Study
    Arafa, Mostafa A.
    Waly, Mostafa I.
    Jriesat, Sahar
    Al Khafajei, Ahmed
    Sallam, Sunny
    [J]. ASIAN PACIFIC JOURNAL OF CANCER PREVENTION, 2011, 12 (08) : 1931 - 1936
  • [5] Dietary risk factors for colorectal cancer in Uganda: a case-control study
    Wismayer, Richard
    Kiwanuka, Julius
    Wabinga, Henry
    Odida, Michael
    [J]. BMC NUTRITION, 2024, 10 (01)
  • [6] Dietary mercury intake and colorectal cancer risk: A case-control study
    Kim, Hyejin
    Lee, Jeonghee
    Woo, Hae Dong
    Kim, Dong Woo
    Oh, Jae Hwan
    Chang, Hee Jin
    Sohn, Dae Kyung
    Shin, Aesun
    Kim, Jeongseon
    [J]. CLINICAL NUTRITION, 2020, 39 (07) : 2106 - 2113
  • [7] Dietary patterns and colorectal cancer: a case-control study from Portugal
    Magalhaes, Bruno
    Bastos, Joana
    Lunet, Nuno
    [J]. EUROPEAN JOURNAL OF CANCER PREVENTION, 2011, 20 (05) : 389 - 395
  • [8] Dietary Polyamines Intake and Risk of Colorectal Cancer: A Case-Control Study
    Huang, Chu-Yi
    Fang, Yu-Jing
    Abulimiti, Alinuer
    Yang, Xia
    Li, Lei
    Liu, Kai-Yan
    Zhang, Xin
    Feng, Xiao-Li
    Chen, Yu-Ming
    Zhang, Cai-Xia
    [J]. NUTRIENTS, 2020, 12 (11) : 1 - 15
  • [9] DIETARY SURVEY IN COLORECTAL-CANCER - RESULTS OF A CASE-CONTROL STUDY
    BERTA, JL
    COSTE, T
    RAUTUREAU, J
    GUILLOUDBATAILLE, M
    PEQUIGNOT, G
    [J]. GASTROENTEROLOGIE CLINIQUE ET BIOLOGIQUE, 1985, 9 (04): : 348 - 353
  • [10] DIETARY ACID LOAD AND COLORECTAL CANCER RISK: A CASE-CONTROL STUDY
    Ronco, A. L.
    Martinez-Lopez, W.
    Calderon, J. M.
    Mendoza, B.
    [J]. WORLD CANCER RESEARCH JOURNAL, 2020, 7