ANALYSIS AND ESTIMATION OF THE EFFICIENCY OF THE USE OF RESOURCE POTENTIAL AGRICULTURAL ENTERPRISES

In the article on the basis of research of the state of development of agrarian enterprises and their resource potential, problems and factors influencing on are revealed. resource efficiency: inefficient use of agricultural land, imbalances in asset structure, shortage of working capital, imbalance of net working capital and financial needs, especially in small and medium-sized businesses; a small share of state support for strong innovative development, disruption of capital structure, high risks of agricultural production, including for natural and climatic reasons. A methodological approach to the analysis and evaluation of the resource potential of agrarian enterprises is proposed, based on the DEA mathematical modeling method, which provides an index estimate of the efficiency of financial resources utilization by the factors and criteria of the distance of the point from the reference limit of the production potential. The expediency of carrying out technical assessment of the efficiency of utilization of the resource potential of agricultural enterprises in combination with other approaches (comparative, combined) is substantiated, which gives the opportunity to make the choice of decisions on increasing the volume of production or reducing the cost of resources. Based on the results of the approbation of the methodological approach of the resource potential, the main determinants that limit the efficiency of the resource potential and priorities for the resource supply and increase the productivity of the agricultural enterprises are identified: implementation of programs of state support of innovative resource-saving technologies of agricultural production; increase of technical and technological potential through attraction of investment credits, leasing and partner programs; implementation of effective financial instruments; opening a transparent and clear land market.