Antioxidative Effect of Rice Bran Oil and Medium Chain Fatty Acid Rich Rice Bran Oil in Arsenite Induced Oxidative Stress in Rats

被引:21
|
作者
Sengupta, Avery [1 ]
Ghosh, Mahua [2 ]
Bhattacharyya, Dipak K. [1 ]
机构
[1] Indian Inst Engn Sci & Technol, Shibpur, Sch Community Sci & Technol, Howrah 711103, India
[2] Univ Calcutta, Dept Chem Technol, Kolkata 700073, W Bengal, India
关键词
medium chain fatty acids; rice bran oil; antioxidant enzymes; peroxidation; erythrocyte membrane; LIPID-PEROXIDATION; ALPHA-TOCOPHEROL; ASCORBIC-ACID; DNA-DAMAGE; TRIGLYCERIDES; EXPOSURE; ENZYMES; ASSAYS;
D O I
10.5650/jos.ess14128
中图分类号
O69 [应用化学];
学科分类号
081704 ;
摘要
The present study was adopted to evaluate the antioxidant efficacy of medium chain fatty acid (caprylic, capric and lauric) rich rice bran oils in comparison to rice bran oil in terms of altered biochemical parameters of oxidative stress following sodium arsenite treatment in rats. Animals were divided into ten groups; five normal groups and five arsenite treated groups. Results showed that activities of antioxidant enzymes in liver, brain and erythrocyte membrane increased with the administration of rice bran oil and MCFA rich rice bran oils both in normal and arsenite treated cases. Lipid peroxidation increased with the administration of sodium arsenite, but again administration of rice bran oil and MCFA rich rice bran oils decreased the lipid peroxidation. Caprylic acid rich rice bran oil showed the best ameliorative effects.
引用
收藏
页码:1117 / 1124
页数:8
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