Stand age affects fungal community composition in a Central European temperate forest

被引:23
|
作者
Odriozola, Inaki [1 ]
Martinovic, Tijana [1 ,2 ]
Bahnmann, Barbara Doreen [1 ]
Rysanek, David [1 ]
Masinova, Tereza [1 ]
Sedlak, Petr [3 ]
Merunkova, Kristyna [4 ]
Kohout, Petr [1 ]
Tomsovsky, Michal [3 ]
Baldrian, Petr [1 ]
机构
[1] Czech Acad Sci, Lab Environm Microbiol, Inst Microbiol, Videnska 1083, Prague 14220 4, Czech Republic
[2] Charles Univ Prague, Fac Sci, Albertov 6, Prague 12843 2, Czech Republic
[3] Mendel Univ Brno, Fac Forestry & Wood Technol, Zemedelska 3, Brno 61300, Czech Republic
[4] Masaryk Univ, Dept Bot & Zool, Kotlarska 2, Brno 61137, Czech Republic
关键词
Chronosequence; Community ecology; Ectomycorrhizal; Fagus sylvatica; Fungal biomass; High-throughput sequencing; ITS amplicons; Picea abies; Stand age; PINUS-SYLVESTRIS; ECTOMYCORRHIZAL FUNGI; CARBON SEQUESTRATION; ENZYME-ACTIVITIES; SOIL; MYCORRHIZAL; BIOMASS; SUCCESSION; NITROGEN; PERSISTENCE;
D O I
10.1016/j.funeco.2020.100985
中图分类号
Q14 [生态学(生物生态学)];
学科分类号
071012 ; 0713 ;
摘要
Fungi are key mediators of ecosystem processes in temperate forests. Hence, understanding of fungal community development is central to better understand the mechanisms driving shifts in ecosystem processes during forest succession. We studied fungal communities in soil, rhizosphere and roots in a Central European forest chronosequence (1-137 years) dominated by Fagus sylvatica and Picea abies. We assessed whether and how fungal community composition and productivity change along the forest age gradient. Stand age did not have any significant effect on fungal ergosterol content but community composition shifted with the stand age. In particular, the composition of the community of root-associated ectomycorrhizal fungi responded to stand age. Relative abundances of different fungal ecological guilds did not change with forest age and ectomycorrhizal exploratory types were not good predictors of community dynamics. Our results suggest that the stand age effect on community composition may be driven by changes in nutrient supply provided by plant hosts to root-associated fungi. (C) 2020 Elsevier Ltd and British Mycological Society. All rights reserved.
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页数:10
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