CHARACTERIZING FOOD INSECURITY TRAJECTORIES DURING THE FIRST YEAR OF THE COVID-19 PANDEMIC

被引：0
|
作者：
Kim-Mozeleski, Jin E. [1 ]
Trapl, Erika S. [1 ]
Perzynski, Adam T. [1 ,2 ]
Tsoh, Janice Y. [3 ]
Gunzler, Douglas D. [1 ,2 ]
机构：
[1] Case Western Reserve Univ, Cleveland, OH 44106 USA
[2] MetroHlth Syst, Cleveland, OH USA
[3] Univ Calif San Francisco, San Francisco, CA 94143 USA
来源：
ANNALS OF BEHAVIORAL MEDICINE | 2022年 / 56卷 / SUPP 1期
关键词：
D O I：
暂无
中图分类号：
B84 [心理学];
学科分类号：
04 ; 0402 ;
摘要：
引用
收藏
页码：S446 / S446
页数：1
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