EFFECT OF HERBS EXTRACTS ON SOME RHEOLOGICAL PROPERTIES OF WHEAT STARCH

被引：0
|
作者：
Przetaczek-Roznowska, Izabela [1 ]
Pycia, Karolina [1 ]
Roznowski, Jacek [1 ]
Fortuna, Teresa [1 ]
机构：
[1] Univ Agr, Fac Food Technol, PL-30149 Krakow, Poland
来源：
PROCEEDINGS OF THE 9TH INTERNATIONAL CONFERENCE ON POLYSACCHARIDES-GLYCOSCIENCE | 2013年
关键词：
VITRO ANTIBACTERIAL ACTIVITY; ANTIOXIDANT;
D O I：
暂无
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：192 / 195
页数：4
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