Competition policy and the agribusiness sector in the European Union

被引:8
|
作者
Buccirossi, P
Marette, S
Schiavina, A
机构
[1] INAPG, INRA, UMR Econ Publ, F-75005 Paris, France
[2] LEAR, Rome, Italy
[3] Autorita Garante Concorrenza & Mercato, Rome, Italy
关键词
European Union; antitrust policy; agriculture; food;
D O I
10.1093/eurrag/29.3.373
中图分类号
F3 [农业经济];
学科分类号
0202 ; 020205 ; 1203 ;
摘要
This paper analyses the main antitrust decisions in the agribusiness sector in Europe. First, legislation and economic principles are recalled. Then for input suppliers, farmers, manufacturers, and retailers, we give a brief presentation of the market structure and discuss the main competition concerns according to the most recent antitrust decisions. Farmers are the weakest link of the entire chain, given the degree of concentration in the upstream and downstream industries in Europe. The use of the concept of buying power could be developed by competition authorities to balance power along the agro-food chain.
引用
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页码:373 / 397
页数:25
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