GoCARB. Smartphone app for carbohydrate calculation in type 1 diabetes

被引:0
|
作者
Laimer, M. [1 ,3 ]
Stettler, C. [1 ]
Diem, P. [1 ]
Mougiakakou, S. [1 ,2 ]
机构
[1] Inselspital Bern, Univ Poliklin Endokrinol Diabetol & Klin Ernahrun, CH-3010 Bern, Switzerland
[2] Univ Bern, Diabet Technol Res Grp ARTORG Ctr Biomed Engn Res, Bern, Switzerland
[3] Med Univ Innsbruck, Univ Klin Innere Med 1, A-6020 Innsbruck, Austria
来源
DIABETOLOGE | 2015年 / 11卷 / 07期
关键词
Diabetes mellitus; Technology; Carbohydrates; Cellular phone; App;
D O I
10.1007/s11428-015-0026-9
中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
摘要
In recent years, new glucose monitoring devices and insulin delivery systems have significantly enhanced diabetes self-management. In parallel, recent advances in smartphone technology has permitted the introduction of a broad spectrum of applications to support diabetic patients in their everyday routine. The scope of the GoCARB is the automatic and near real-time estimation of a meal's carbohydrate content for individuals with type 1 diabetes based on computer vision and smartphone technologies. The user places a credit card-sized reference object next to the meal and acquires two images using a smartphone from different viewing angles. Then, a number of computer vision steps is executed. Initially, the food items on the plate are segmented and recognized while their 3D shape is reconstructed. Based on shape, segmentation results, and reference object, the volume of each item is estimated. Finally, the carbohydrate content is calculated by combining the food type with its volume, and using nutritional databases. For the design and development of GoCARB, a database of more than 5000 meal images has been created and used. Currently, the GoCARB system is under clinical evaluation, and therefore not yet accessible for public use.
引用
收藏
页码:575 / 578
页数:4
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