Consumers' propensity to avoid seeking assistance: Conceptualization and scale development

被引:0
|
作者
Sangle-Ferriere, Marion [1 ,3 ]
Voyer, Benjamin G. G. [2 ]
机构
[1] CYU Cergy Paris Univ, Cergy Pontoise, France
[2] ESCP Business Sch, London, England
[3] CYU, 33 Blvd Port, F-9500 Cergy Pontoise, France
关键词
customer assistance; help-seeking avoidance; help-seeking behavior; perceived threats; scale building; HELP-SEEKING; SELF-SERVICE; CUSTOMER SATISFACTION; SOCIAL ANXIETY; PERSONALITY; BEHAVIOR; MODEL; ATTITUDES; ATTRIBUTIONS; ASKING;
D O I
10.1177/20515707221141780
中图分类号
F [经济];
学科分类号
02 ;
摘要
Consumers are increasingly confronted with complex processes and technologies as part of their daily consumption. This difficulty, in turn, can hinder their experience and may have negative consequences in terms of satisfaction, word of mouth, and repurchase behaviors. Although companies often offer customer assistance, many consumers do not make the step to ask for help. In this research, we introduce a social psychological framework centered around the threats associated with help-seeking to better explain help-avoidant behaviors. Doing so, we introduce and develop the "propensity to avoid seeking assistance" construct to better understand what triggers and hinders customers' assistance request behavior - or lack thereof. By offering and validating a new scale to measure such behavior, this research adds a methodological contribution to the literature. It also contributes to better explain the behavior of customers who would rather abandon using a product or service than ask for help.
引用
收藏
页码:2 / 26
页数:25
相关论文
共 50 条
  • [1] GOSIP in Cyberspace: Conceptualization and Scale Development for General Online Social Interaction Propensity
    Blazevic, Vera
    Wiertz, Caroline
    Cotte, June
    de Ruyter, Ko
    Keeling, Debbie Isobel
    [J]. JOURNAL OF INTERACTIVE MARKETING, 2014, 28 (02) : 87 - 100
  • [2] Consumers' engagement with social media activation campaigns: Construct conceptualization and scale development
    Mirbagheri, SeyedAlireza
    Najmi, Manoochehr
    [J]. PSYCHOLOGY & MARKETING, 2019, 36 (04) : 376 - 394
  • [3] SENSATION SEEKING - A NEW CONCEPTUALIZATION AND A NEW SCALE
    ARNETT, J
    [J]. PERSONALITY AND INDIVIDUAL DIFFERENCES, 1994, 16 (02) : 289 - 296
  • [4] CRM: conceptualization and scale development
    Sin, Leo Y. M.
    Tse, Alan C. B.
    Yim, Frederick H. K.
    [J]. EUROPEAN JOURNAL OF MARKETING, 2005, 39 (11-12) : 1264 - 1290
  • [5] Comparing the eating out experiences of consumers seeking to avoid different food allergens
    Barnett, Julie
    Begen, Fiona M.
    Gowland, M. Hazel
    Lucas, Jane S.
    [J]. BMC PUBLIC HEALTH, 2018, 18
  • [6] Comparing the eating out experiences of consumers seeking to avoid different food allergens
    Julie Barnett
    Fiona M. Begen
    M. Hazel Gowland
    Jane S. Lucas
    [J]. BMC Public Health, 18
  • [7] Emotional labor: A conceptualization and scale development
    Glomb, TM
    Tews, MJ
    [J]. JOURNAL OF VOCATIONAL BEHAVIOR, 2004, 64 (01) : 1 - 23
  • [8] Brand addiction: conceptualization and scale development
    Mrad, Mona
    Cui, Charles Chi
    [J]. EUROPEAN JOURNAL OF MARKETING, 2017, 51 (11-12) : 1938 - 1960
  • [9] Destination fascination: Conceptualization and scale development
    Liu, Chyong-Ru
    Wang, Yao-Chin
    Huang, Wen-Shiung
    Chen, Shan-Pei
    [J]. TOURISM MANAGEMENT, 2017, 63 : 255 - 267
  • [10] Festival gamification: Conceptualization and scale development
    Liu, Chyong-Ru
    Wang, Yao-Chin
    Huang, Wen-Shiung
    Tang, Wan-Ching
    [J]. TOURISM MANAGEMENT, 2019, 74 : 370 - 381