Antioxidant effect of green tea and coenzyme Q10 in human coronary artery endothelial cells

被引：0
|
作者：
Yazici, P. [1 ]
Sayin, O. [1 ]
Guner-Akdogan, G. [2 ]
机构：
[1] Dokuz Eylul Univ Biochem, Sch Med, Res Lab, Izmir, Turkey
[2] Dokuz Eylul Univ Biochem, Sch Med, Dept Biochem, Izmir, Turkey
来源：
FEBS JOURNAL | 2009年 / 276卷
关键词：
D O I：
暂无
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：395 / 395
页数：1
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