Noncoeliac gluten sensitivity-food for thought

被引：8
|
作者：
Aziz, Imran [1 ]
Hadjivassiliou, Marios [2 ]
机构：
[1] Royal Hallamshire Hosp, Dept Gastroenterol, Sheffield S10 2JF, S Yorkshire, England
[2] Royal Hallamshire Hosp, Dept Neurosci, Sheffield S10 2JF, S Yorkshire, England
来源：
NATURE REVIEWS GASTROENTEROLOGY & HEPATOLOGY | 2014年 / 11卷 / 07期
关键词：
TRANSGLUTAMINASE; 6; ANTIBODIES; SCHIZOPHRENIA;
D O I：
10.1038/nrgastro.2014.91
中图分类号：
R57 [消化系及腹部疾病];
学科分类号：
摘要：
Patients with noncoeliac gluten sensitivity (NCGS) can experience a range of gastrointestinal and extraintestinal symptoms. A study has now demonstrated that gluten is independently associated with depression in patients with NCGS. NCGS-associated depression might share similar pathophysiological mechanisms to other neurological manifestations observed in gluten-related disorders, such as ataxia and encephalopathy.
引用
收藏
页码：398 / U28
页数：2
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