Major food safety incidents in Taiwan: Lessons learned

被引:0
|
作者
Li, J. H.
Tung, C. W.
Wang, C. C.
Lin, Y. C.
机构
[1] Kaohsiung Med Univ, Sch Pharm, Kaohsiung, Taiwan
[2] Kaohsiung Med Univ, PhD Program Toxicol, Kaohsiung, Taiwan
关键词
D O I
10.1016/j.toxlet.2016.07.713
中图分类号
R99 [毒物学(毒理学)];
学科分类号
100405 ;
摘要
W3-4
引用
收藏
页码:S66 / S67
页数:3
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