共 14 条
- [1] Effect of soil boron application on Gummosis and leaf boron content of mango (Mangifera indica L.) cvs. Khieo Sawoei and Nam Dok Mai Nartvaranant, P., 2005, International Water and Irrigation Review (25):
- [2] Harvest Maturity Determination for Export Mango (Mangifera indica L. 'Nam Dok Mai') SOUTHEAST ASIA SYMPOSIUM ON QUALITY MANAGEMENT IN POSTHARVEST SYSTEMS AND ASIA PACIFIC SYMPOSIUM ON POSTHARVEST QUALITY MANAGEMENT OF ROOT AND TUBER CROPS, 2013, 989 : 111 - 113
- [5] Selection of edible chitosan and gum arabic coating used to preserve fresh cut 'Nam Dok Mai #4' mango (Mangifera indica L.) III ASIA PACIFIC SYMPOSIUM ON POSTHARVEST RESEARCH, EDUCATION AND EXTENSION: APS2014, 2018, 1213 : 185 - 192
- [7] Integrative metabolomics–flavoromics approach to assess metabolic shifts during ripening of mango (Mangifera indica L.) cultivar Nam Dok Mai Si Thong Chemical and Biological Technologies in Agriculture, 9
- [10] Low light and low leaf calcium and boron concentrations are associated with fruit pitting, a new disorder in mango (Mangifera indica L.) in India JOURNAL OF HORTICULTURAL SCIENCE & BIOTECHNOLOGY, 2009, 84 (01): : 83 - 86