The evolution of neurosensation provides opportunities and constraints for phenotypic plasticity

被引:2
|
作者
Chen, Emily Y. [1 ,2 ]
Adams, Diane K. [2 ]
机构
[1] Polish Acad Sci, Inst Oceanog, Powstancow Warszawy 55, PL-81712 Sopot, Poland
[2] Rutgers State Univ, Dept Marine & Coastal Sci, 71 Dudley Rd, New Brunswick, NJ 08901 USA
关键词
FEEDING STRUCTURE PLASTICITY; GENE REGULATORY NETWORK; ECHINOID LARVAE; DEVELOPMENTAL PLASTICITY; MORPHOLOGICAL PLASTICITY; SEA-URCHINS; COSTS; SKELETOGENESIS; NUTRITION; GROWTH;
D O I
10.1038/s41598-022-15583-y
中图分类号
O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
学科分类号
07 ; 0710 ; 09 ;
摘要
Phenotypic plasticity is widely regarded as important for enabling species resilience to environmental change and for species evolution. However, insight into the complex mechanisms by which phenotypic plasticity evolves in nature is limited by our ability to reconstruct evolutionary histories of plasticity. By using part of the molecular mechanism, we were able to trace the evolution of pre-feeding phenotypic plasticity across the class Echinoidea and identify the origin of plasticity at the base of the regular urchins. The neurosensory foundation for plasticity was ancestral within the echinoids. However, coincident development of the plastic trait and the neurosensory system was not achieved until the regular urchins, likely due to pleiotropic effects and linkages between the two colocalized systems. Plasticity continues to evolve within the urchins with numerous instances of losses associated with loss of sensory abilities and neurons, consistent with a cost of maintaining these capabilities. Thus, evidence was found for the neurosensory system providing opportunities and constraints to the evolution of phenotypic plasticity.
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页数:11
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