Creation and distribution of products of the agriculture and food industries in view of their interdependency with the national economy: A comparative sectoral analysis of the agri-food sectors in Poland and Germany.

被引:0
|
作者
Mrowczynska-Kaminska, Aldona [1 ]
Poczta, Walenty [1 ]
机构
[1] Agraruniv Poznan, Lehrstuhl Agrarokon & Agrarpolit, PL-60637 Poznan, Poland
来源
BERICHTE UBER LANDWIRTSCHAFT | 2013年 / 91卷 / 01期
关键词
agriculture; food industry; agri-food industry; input-output analysis; supply of materials; production and distribution of agricultural and food industry products;
D O I
暂无
中图分类号
S [农业科学];
学科分类号
09 ;
摘要
The main issue of this article is the comparison of the supply of materials to agriculture and the food industry, as well as the comparison of the production and distribution of the supply of products of the agri-food sector in Poland and Germany. The comparative analysis shows that the structural changes in agribusiness in Poland go into the right direction; the importance of agriculture is decreasing, whereas the significance of the food industry and other industries which manufacture means of production and provide services is increasing. In Germany agriculture is the main supplier of means of production to the food industry, whereas in Poland this process is only just under way. For this reason, in Germany the agri-food industry is the principal recipient of agricultural raw materials while at the same time it is the chief supplier of finished food products (final demand), whereas in Poland this role of the agri-food industry has yet to be achieved. This fact is also confirmed by an analysis of the production and distribution of the supply of agricultural and food industry products. The supply of agricultural products is chiefly used for indirect consumption. In the food industry final demand represents the most substantial part of the supply. It mostly comprises consumption in households. It also follows from the analysis of production and distribution of the supply of agribusiness products in Germany that in Poland the role of export and import in the development of the entire food economy should increase. The equivalence of all sectors in the food economy is unquestionable, but it is the agri-food industry which should play the leading and integrating role. The main condition for making changes in this field in Poland are above all economic growth and effective use of the EU funds provided for the agri-food sector.
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页数:26
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