Cheese added to a low fat diet does not affect serum lipids

被引：0

作者：

Colquhoun, D ^{[1
]}

Somerset, S ^{[1
]}

机构：

[1] Griffith Univ, Core Res Grp Pty Ltd, Brisbane, Qld, Australia

来源：

ATHEROSCLEROSIS SUPPLEMENTS | 2004年 / 5卷 / 01期

关键词：

D O I：

暂无

中图分类号：

R6 [外科学];

学科分类号：

1002 ; 100210 ;

摘要：

引用

页码：113 / 113

页数：1

共 50 条

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Colquhoun, D
Somerset, S
Irish, K
Leontjew, LM
[J]. ATHEROSCLEROSIS SUPPLEMENTS, 2003, 4 (02) : 281 - 281
[2] Serum lipids after a low-fat diet
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[4] RISE IN SERUM LIPIDS AFTER LOW CARBOHYDRATE HIGH SATURATED FAT DIET
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[J]. CLINICAL CARDIOLOGY, 2015, 38 : 6 - 6
[5] DOES ADDITION OF BUTTERMILK AFFECT THE ORGANOLEPTIC PROPERTIES OF LOW-FAT CHEDDAR CHEESE
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[8] THE EFFECT OF A LOW FAT DIET ON THE SERUM LIPIDS IN DIABETES AND ITS SIGNIFICANCE IN DIABETIC RETINOPATHY
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[J]. AMERICAN JOURNAL OF MEDICINE, 1959, 27 (02): : 196 - 211
[9] SERUM LIPIDS IN PREMATURE INFANTS ON VEGETABLE FAT DIET
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VESTERDAL, J
[J]. ACTA PAEDIATRICA SCANDINAVICA, 1966, 55 (05): : 505 - +
[10] THE EFFECT OF LOW FAT DIET AND SITOSTEROL ON THE SERUM LIPIDS OF PATIENTS WITH CORONARY AND PERIPHERAL ARTERIAL DISEASES
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[J]. CIRCULATION, 1956, 14 (03) : 499 - 499

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