Ferrous bio-oxidation by Acidithiobacillus ferrooxidans in hydrochloric acid pickling waste liquor

被引：0
|
作者：
Qin, Songyan [1 ,2 ]
Xie, Yonglei [1 ]
Guo, Lina [1 ]
Shan, Dan [3 ]
Li, Shumei [1 ]
Xue, Lin [1 ]
Xiao, Jufang [1 ]
Ma, Fang [2 ]
机构：
[1] Tianjin Univ Technol, Sch Environm Sci & Safety Engn, Tianjin 300384, Peoples R China
[2] State Key Lab Urban Water Resource & Environm, Harbin 150400, Peoples R China
[3] Sino Japan Friendship Ctr Environm Protect, Beijing 100029, Peoples R China
来源：
DESALINATION AND WATER TREATMENT | 2016年 / 57卷 / 04期
关键词：
THIOBACILLUS-FERROOXIDANS; CHLORIDE-IONS; BIOSORPTION; SULFATE; CULTURE; CELLS;
D O I：
暂无
中图分类号：
TQ [化学工业];
学科分类号：
0817 ;
摘要：
引用
收藏
页码：1836 / 1843
页数：8
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