Proteomic analysis of bovine oocytes during maturation using 2-D fluorescence difference gel electrophoresis (DIGE).

被引：0
|
作者：
West-Rispoli, Louisa A.
Rozanas, Christine R.
Stoming, T. A.
Edwards, J. Lannett
机构：
[1] Univ Tennessee, Knoxville, TN USA
[2] Healthcare Biosci, Piscataway, NJ USA
来源：
BIOLOGY OF REPRODUCTION | 2006年
关键词：
D O I：
暂无
中图分类号：
Q [生物科学];
学科分类号：
07 ; 0710 ; 09 ;
摘要：
引用
收藏
页码：152 / 152
页数：1
相关论文
共 50 条
  • [1] 2-D FLUORESCENCE DIFFERENCE GEL ELECTROPHORESIS (DIGE) AND MASS SPECTROMETRY ANALYSIS IN EPENDIMOMAS: PRELIMINARY DATA
    Morra, I.
    Leone, M.
    Forni, M.
    Mandili, G.
    Zanini, C.
    NEURO-ONCOLOGY, 2014, 16
  • [2] Preventing and troubleshooting artefacts in saturation labelled fluorescence 2-D difference gel electrophoresis (saturation DiGE)
    McNamara, Laura E.
    Kantawong, Fahsai A.
    Dalby, Matthew J.
    Riehle, Mathis O.
    Burchmore, Richard
    PROTEOMICS, 2011, 11 (24) : 4610 - 4621
  • [3] Protein profiling of human postmortem brain using 2-dimensional fluorescence difference gel electrophoresis (2-D DIGE)
    J E Swatton
    S Prabakaran
    N A Karp
    K S Lilley
    S Bahn
    Molecular Psychiatry, 2004, 9 : 128 - 143
  • [4] Protein profiling of human postmortem brain using 2-dimensional fluorescence difference gel electrophoresis (2-D DIGE)
    Swatton, JE
    Prabakaran, S
    Karp, NA
    Lilley, KS
    Bahn, S
    MOLECULAR PSYCHIATRY, 2004, 9 (02) : 128 - 143
  • [5] Proteomic Analysis of Bovine Pregnancy-specific Serum Proteins by 2D Fluorescence Difference Gel Electrophoresis
    Lee, Jae Eun
    Lee, Jae Young
    Kim, Hong Rye
    Shin, Hyun Young
    Lin, Tao
    Jin, Dong Il
    ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES, 2015, 28 (06): : 788 - 795
  • [6] Protein profiling of human post-mortem brain using two-dimensional fluorescence difference gel electrophoresis (2-D DIGE)
    J E Swatton
    S Prabakaran
    N A Karp
    K S Lilley
    S Bahn
    Molecular Psychiatry, 2004, 9 (2) : 121 - 121
  • [7] Proteomic analysis of ovomucoid hypersensitivity in mice by two-dimensional difference gel electrophoresis (2D-DIGE)
    Hobson, D. J.
    Rupa, P.
    Diaz, G. J.
    Zhang, H.
    Yang, M.
    Mine, Y.
    Turner, P. V.
    Kirby, G. M.
    FOOD AND CHEMICAL TOXICOLOGY, 2007, 45 (12) : 2372 - 2380
  • [8] Proteomic analysis of peach fruit mesocarp softening and chilling injury using difference gel electrophoresis (DIGE)
    Ricardo Nilo
    Carlos Saffie
    Kathryn Lilley
    Ricardo Baeza-Yates
    Verónica Cambiazo
    Reinaldo Campos-Vargas
    Mauricio González
    Lee A Meisel
    Julio Retamales
    Herman Silva
    Ariel Orellana
    BMC Genomics, 11
  • [9] Proteomic analysis of peach fruit mesocarp softening and chilling injury using difference gel electrophoresis (DIGE)
    Nilo, Ricardo
    Saffie, Carlos
    Lilley, Kathryn
    Baeza-Yates, Ricardo
    Cambiazo, Veronica
    Campos-Vargas, Reinaldo
    Gonzalez, Mauricio
    Meisel, Lee A.
    Retamales, Julio
    Silva, Herman
    Orellana, Ariel
    BMC GENOMICS, 2010, 11
  • [10] The development of the DIGE system: 2D fluorescence difference gel analysis technology
    Marouga, R
    David, S
    Hawkins, E
    ANALYTICAL AND BIOANALYTICAL CHEMISTRY, 2005, 382 (03) : 669 - 678
12345