Joint inventory allocation and pricing decisions for perishable products

被引:78
|
作者
Chew, Ek Peng [2 ]
Lee, Chulung [1 ]
Liu, Rujing [2 ]
机构
[1] Korea Univ, Div Informat Management Engn, Seoul 136713, South Korea
[2] Natl Univ Singapore, Dept Ind & Syst Engn, Singapore 119260, Singapore
关键词
Pricing; Inventory allocation; Revenue management; Perishable products; Periodic review; ASSET REVENUE MANAGEMENT; YIELD MANAGEMENT; STOCHASTIC DEMAND; MODEL; PRICES; QUANTITY; FIRM;
D O I
10.1016/j.ijpe.2008.07.018
中图分类号
T [工业技术];
学科分类号
08 ;
摘要
We jointly determine the price and the inventory allocation for a perishable product with a predetermined lifetime. We assume that the price of the product increases as the time when it perishes approaches as in the airline industry. Demand for the product is price sensitive. To maximize the expected revenue, we developed a discrete time dynamic programming model to obtain the optimal prices and the optimal inventory allocations for the product with a two period lifetime. We, then, proposed three heuristics when the lifetime is longer than two periods. The Computational results showed that the expected revenues from the proposed heuristics were very close to that of the optimal Solution. We extended these results to (i) the case where the price for the product consistently decreases; and (ii) the case where the price for the product first increases and later decreases. (C) 2008 Elsevier B.V. All rights reserved.
引用
收藏
页码:139 / 150
页数:12
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