The creation of new sub-divisions within Oregon's Willamette Valley American Viticultural Area (AVA) may indicate a desire on the part of well-established wineries to "split" or separate their social groupings from those with lesser qualifications. Once their social clusters have been differentiated, we theorize that these wineries would be able to capitalize on their newly developed distinctiveness and collect larger regional reputation premiums. Based on 2,221 Wine Spectator-rated pinot noirs from between 1984 and 2008, regression analyses demonstrate that regional reputation premiums have significantly increased with the creation of sub-AVAs and that the price-quality ratio gap between sub-AVAs and the rest of Willamette has widened.
机构:
Oregon State Univ, Mid Columbia Agr Res & Extens Ctr, Hood River, OR 97031 USAOregon State Univ, Mid Columbia Agr Res & Extens Ctr, Hood River, OR 97031 USA
Seavert, CF
Olsen, JL
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Oregon State Univ, Mid Columbia Agr Res & Extens Ctr, Hood River, OR 97031 USAOregon State Univ, Mid Columbia Agr Res & Extens Ctr, Hood River, OR 97031 USA
Olsen, JL
PROCEEDINGS OF THE FIFTH INTERNATIONAL CONGRESS ON HAZELNUT,
2001,
(556):
: 81
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88
机构:
Calif Polytech State Univ San Luis Obispo, Wine & Viticulture Dept, San Luis Obispo, CA 93407 USACalif Polytech State Univ San Luis Obispo, Wine & Viticulture Dept, San Luis Obispo, CA 93407 USA
Mawdsley, Paul F. W.
Peterson, Jean C. Dodson
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Calif Polytech State Univ San Luis Obispo, Wine & Viticulture Dept, San Luis Obispo, CA 93407 USACalif Polytech State Univ San Luis Obispo, Wine & Viticulture Dept, San Luis Obispo, CA 93407 USA
Peterson, Jean C. Dodson
Casassa, L. Federico
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Calif Polytech State Univ San Luis Obispo, Wine & Viticulture Dept, San Luis Obispo, CA 93407 USACalif Polytech State Univ San Luis Obispo, Wine & Viticulture Dept, San Luis Obispo, CA 93407 USA