Effects of salts and pH on hydrolytic degradation of poly(L-lactic acid) blends

被引：0
|
作者：
Oyama, Hideko [1 ]
Kimura, Maya [1 ]
Nakamura, Yusuke [1 ]
Ogawa, Ryohei [2 ]
机构：
[1] Rikkyo Univ, Chem, Tokyo, Japan
[2] Mitsui Chem, Sodegaura, Chiba, Japan
来源：
ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY | 2018年 / 255卷
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D O I：
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中图分类号：
O6 [化学];
学科分类号：
0703 ;
摘要：
415
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页数：1
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