Residues, bioaccumulations and biomagnification of perfluoroalkyl acids (PFAAs) in aquatic animals from Lake Chaohu, China

被引:41
|
作者
Liu, Wenxiu [1 ]
He, Wei [1 ]
Wu, Jingyi [1 ]
Qin, Ning [1 ]
He, Qishuang [1 ]
Xu, Fuliu [1 ]
机构
[1] Peking Univ, Coll Urban & Environm Sci, MOE Lab Earth Surface Proc, Beijing 100871, Peoples R China
基金
中国国家自然科学基金;
关键词
Perfluoroalkyl acids; Residual level; Bioaccumulation; Biomagnification; Aquatic animal; Lake Chaohu; PERFLUOROOCTANE SULFONATE PFOS; ECOLOGICAL RISK-ASSESSMENT; FOOD-WEB STRUCTURE; PERFLUORINATED COMPOUNDS; ORGANOCHLORINE PESTICIDES; TROPHIC TRANSFER; SURFACE-WATER; HEALTH-RISKS; ACCUMULATION; DISTRIBUTIONS;
D O I
10.1016/j.envpol.2018.05.001
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
Residual levels of perfluoroalkyl acids (PFAAs) in seven species of aquatic animals were analyzed by liquid chromatography-mass spectrometry. The distribution, composition, bioaccumulation, and biomagnification of PFAAs and their effect factors were studied. The results showed that: 1) Wet weight concentrations of 17 PFAAs in the aquatic animals ranged from 1.77 to 38.65 ng/g, with a mean value of 12.71 +/- 9.21 ng/g. PFOS was the predominant contaminant (4.57 +/- 4.57 ng/g, 6.76%-46.25%), followed by PFDA (1.95 +/- 1.37 ng/g, 11.68%-21.25%) and PFUdA (1.84 +/- 1.21 ng/g, 9.73%-35.34%. 2) PFAA residual levels in Culter erythropterus (30.98 +/- 6.65 ng/g) were the highest, followed by Hemibarbus maculatus (16.79 +/- 1.88 ng/g), while the PFAA levels in Carassius auratus were the lowest (2.22 +/- 0.60 ng/g). 3) Biota water bioaccumulation factors (BAFs), biota-suspended solid accumulation factors (BSSAFs) and biota sediment accumulation factors (BSAFs) ranged from 0.35 to 12,370.51, 7.77 to 8452.92 and 9.10 to 6984.61, respectively. Bioaccumulation by shrimp and snails was significantly affected by Kow. 4) Food web magnification factors were greater than 1, indicating that biomagnification of PFAAs occurs across trophic levels. The bioaccumulation and biomagnification of PFAAs were significantly correlated with carbon chain length. (C) 2018 Elsevier Ltd. All rights reserved.
引用
收藏
页码:607 / 614
页数:8
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