Luo han;
mogroside;
sweetener;
toxicity;
subchronic;
subacute;
D O I:
10.1016/j.fct.2006.07.023
中图分类号:
TS2 [食品工业];
学科分类号:
0832 ;
摘要:
A combined 28-day and 90-day oral (Gavage) study was conducted in male and female dogs to investigate the safety of PureLo((R)), a non-caloric sweetener derived from the Chinese fruit Luo Han Guo, which achieves its sweetness from the presence of triterpene glycosides known as mogrosides. Three dogs of each sex were administered 10 mL/kg bw/day of either an aqueous solution providing 3000 mg/kg bw/day of PureLo((R)) or distilled water for either 28 days or 90 days. Measurements included clinical observations, body weight, food consumption, hematology, blood chemistry, urinalysis, gross necropsy, organ weight, and histopathology. There were no significant adverse effects on any of these measures. Based on the lack of toxicological effects in the study, the NOAEL for PureLo((R)) is 3000 mg/kg bw/day when administered to dogs by Gavage for 90 consecutive days. (c) 2006 Elsevier Ltd. All rights reserved.
机构:
Fujian Univ Tradit Chinese Med, Coll Pharm, Fuzhou 350108, Peoples R ChinaFujian Univ Tradit Chinese Med, Coll Pharm, Fuzhou 350108, Peoples R China
Huang, Ming-Qing
Xu, Wen
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h-index: 0
机构:
Fujian Univ Tradit Chinese Med, Coll Pharm, Fuzhou 350108, Peoples R ChinaFujian Univ Tradit Chinese Med, Coll Pharm, Fuzhou 350108, Peoples R China
Xu, Wen
Wu, Shui-Shen
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机构:
Fujian Univ Tradit Chinese Med, Coll Pharm, Fuzhou 350108, Peoples R ChinaFujian Univ Tradit Chinese Med, Coll Pharm, Fuzhou 350108, Peoples R China
Wu, Shui-Shen
Lu, Jin-Jian
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机构:
Univ Macau, Inst Chinese Med Sci, State Key Lab Qual Res Chinese Med, Macao, Peoples R China
Zhejiang Chinese Med Univ, Coll Life Sci, Hangzhou 310053, Zhejiang, Peoples R ChinaFujian Univ Tradit Chinese Med, Coll Pharm, Fuzhou 350108, Peoples R China
Lu, Jin-Jian
Chen, Xiu-Ping
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h-index: 0
机构:
Univ Macau, Inst Chinese Med Sci, State Key Lab Qual Res Chinese Med, Macao, Peoples R ChinaFujian Univ Tradit Chinese Med, Coll Pharm, Fuzhou 350108, Peoples R China
机构:
Key Laboratory of Food Safety Risk Assessment of Ministry of Health,China National Center for Food Safety Risk AssessmentKey Laboratory of Food Safety Risk Assessment of Ministry of Health,China National Center for Food Safety Risk Assessment
FANG Hai Qin
YU Zhou
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机构:
Key Laboratory of Food Safety Risk Assessment of Ministry of Health,China National Center for Food Safety Risk AssessmentKey Laboratory of Food Safety Risk Assessment of Ministry of Health,China National Center for Food Safety Risk Assessment
YU Zhou
ZHI Yuan
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h-index: 0
机构:
Key Laboratory of Food Safety Risk Assessment of Ministry of Health,China National Center for Food Safety Risk AssessmentKey Laboratory of Food Safety Risk Assessment of Ministry of Health,China National Center for Food Safety Risk Assessment
ZHI Yuan
FANG Jin
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机构:
Key Laboratory of Food Safety Risk Assessment of Ministry of Health,China National Center for Food Safety Risk AssessmentKey Laboratory of Food Safety Risk Assessment of Ministry of Health,China National Center for Food Safety Risk Assessment
FANG Jin
LI Chen Xi
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h-index: 0
机构:
Key Laboratory of Food Safety Risk Assessment of Ministry of Health,China National Center for Food Safety Risk AssessmentKey Laboratory of Food Safety Risk Assessment of Ministry of Health,China National Center for Food Safety Risk Assessment
LI Chen Xi
WANG Yi Mei
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h-index: 0
机构:
Evaluation and Research Centre for Toxicology,Institute of Disease Control and Prevention,Academy of Military Medical SciencesKey Laboratory of Food Safety Risk Assessment of Ministry of Health,China National Center for Food Safety Risk Assessment
WANG Yi Mei
PENG Shuang Qing
论文数: 0引用数: 0
h-index: 0
机构:
Evaluation and Research Centre for Toxicology,Institute of Disease Control and Prevention,Academy of Military Medical SciencesKey Laboratory of Food Safety Risk Assessment of Ministry of Health,China National Center for Food Safety Risk Assessment
PENG Shuang Qing
JIA Xu Dong
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机构:
Key Laboratory of Food Safety Risk Assessment of Ministry of Health,China National Center for Food Safety Risk AssessmentKey Laboratory of Food Safety Risk Assessment of Ministry of Health,China National Center for Food Safety Risk Assessment