Citric acid production from raw glycerol by acetate mutants of Yarrowia lipolytica

被引：99
|
作者：
Rymowicz, W. [1 ]
Rywinska, A. [1 ]
Zarowska, B. [1 ]
Juszczyk, P. [1 ]
机构：
[1] Agr Univ Wroclaw, Fac Food Sci, Dept Biotechnol & Food Microbiol, PL-50375 Wroclaw, Poland
来源：
CHEMICAL PAPERS | 2006年 / 60卷 / 05期
关键词：
citric acid; cultivation; glycerol; Yarrowia lipolytica;
D O I：
10.2478/s11696-006-0071-3
中图分类号：
O6 [化学];
学科分类号：
0703 ;
摘要：
Three acetate mutants of the yeast species Yarrowia lipolytica were screened using batch cultivation. The strain Y lipolytica 1.31 was found to be the most suitable for citric acid production from raw glycerol, a by-product of biodiesel production from rapeseed oil. At the initial concentration of glycerol of 200 g dm(-3), the citric acid production of 124.5 g dm(-3), yield of 0.62 g g(-1), and productivity of 0.88 g dm(-3) h(-1) were achieved.
引用
收藏
页码：391 / 394
页数：4
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