Effects of feeding blends of grains naturally contaminated with Fusarium mycotoxins on brain aminergic neurochemistry of turkeys.

被引：0

作者：

Girish, C. K. ^{[1
]}

MacDonald, E. J. ^{[2
]}

Scheinin, M. ^{[3
,4
]}

Smith, T. K. ^{[1
]}

机构：

[1] Univ Guelph, Dept Anim & Poultry Sci, Guelph, ON N1G 2W1, Canada

[2] Univ Kuopio, Dept Pharmacol & Toxicol, FIN-70211 Kuopio, Finland

[3] Univ Turku, Inst Biomed, Turku, Finland

[4] TYKSLAB, Turku, Finland

来源：

CANADIAN JOURNAL OF ANIMAL SCIENCE | 2009年 / 89卷 / 01期

关键词：

Fusarium mycotoxin; brain; scrotonin; 5-hydroxyindolacetic acid; turkey;

D O I：

暂无

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：170 / 171

页数：2

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