Improving the dietary status of low-income pregnant women at nutritional risk

被引：12
|
作者：
Brinberg, D [1 ]
Axelson, ML [1 ]
机构：
[1] Virginia Tech, Dept Mkt, Blacksburg, VA 24061 USA
来源：
JOURNAL OF PUBLIC POLICY & MARKETING | 2002年 / 21卷 / 01期
关键词：
D O I：
10.1509/jppm.21.1.100.17607
中图分类号：
F [经济];
学科分类号：
02 ;
摘要：
The Women, Infants, and Children program provides food assistance, nutrition education, and social service referrals to low-income women. The authors report the results of a small-scale study to evaluate the effectiveness of a tailored nutrition message. The results suggest that these messages could increase the effectiveness of the nutrition counseling.
引用
收藏
页码：100 / 104
页数：5
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