Appreciation of Food among Swiss Students More than just Avoiding Food Waste

被引：0

|

作者：

Brombach, Christine ^{[1
]}

Rossi, Manuela ^{[1
]}

Popp, Martin ^{[1
]}

Huebscher, Sarah ^{[1
]}

Widmer, Jessica ^{[1
]}

Bergmann, Karin ^{[2
]}

机构：

[1] Zurcher Hsch Angew Wissensch, Wadenswil, Switzerland

[2] Dr Bergmann Food Relat, Munich, Germany

来源：

ERNAHRUNGS UMSCHAU | 2020年 / 67卷 / 11期

关键词：

VALUATION;

D O I：

暂无

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

收藏

页码：M666 / M672

页数：7

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