Food and Nutrition Economics: Fundamentals for Health Sciences

被引：0
|
作者：
Guthrie, Joanne F. [1 ]
Lin, Biing-Hwan [1 ]
机构：
[1] ERS, Washington, DC 20024 USA
来源：
AMERICAN JOURNAL OF AGRICULTURAL ECONOMICS | 2020年 / 102卷 / 04期
关键词：
D O I：
10.1002/ajae.12040
中图分类号：
F3 [农业经济];
学科分类号：
0202 ; 020205 ; 1203 ;
摘要：
[No abstract available]
引用
收藏
页码：1321 / 1322
页数：2
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