Dietary Intakes of Rice, Bread, Pasta, Potatoes and Blood Pressure: The International Study of Macro/Micro-nutrients and Blood Pressure (INTERMAP)

被引：0

作者：

Sakurai, Masaru ^{[1
]}

Griep, Linda M. Oude ^{[2
]}

Daviglus, Martha ^{[1
]}

Garside, Danniel B. ^{[1
]}

Van Horn, Linda V. ^{[1
]}

Miura, Katsuyuki ^{[3
]}

Nakagawa, Hideaki ^{[4
]}

Ueshima, Hirotsugu ^{[5
]}

Chan, Queenie ^{[2
]}

Elliott, Paul ^{[2
]}

Stamler, Jeremiah ^{[1
]}

机构：

[1] Northwestern Univ, Feinberg Sch Med, Chicago, IL 60611 USA

[2] Univ London Imperial Coll Sci Technol & Med, London, England

[3] Shiga Univ Med, Otsu, Shiga, Japan

[4] Kanazawa Med Univ, Kanazawa, Ishikawa, Japan

[5] Shiga Univ Med Sci, Otsu, Shiga 52021, Japan

来源：

CIRCULATION | 2013年 / 127卷 / 12期

关键词：

D O I：

暂无

中图分类号：

R5 [内科学];

学科分类号：

1002 ; 100201 ;

摘要：

P337

引用

页数：1

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