Probiotics and the Microbiome-How Can We Help Patients Make Sense of Probiotics?

被引:15
|
作者
Britton, Robert A. [1 ]
Hoffmann, Diane E. [2 ]
Khoruts, Alexander [3 ]
机构
[1] Baylor Coll Med, Dept Mol Virol & Microbiol, Alkek Ctr Metagen & Microbiome Res, Dan Duncan Canc Ctr, Houston, TX 77030 USA
[2] Univ Maryland, Francis King Carey Sch Law, Baltimore, MD 21201 USA
[3] Univ Minnesota, Dept Med, Div Gastroenterol Hepatol & Nutr, Ctr Immunol,BioTechnol Inst, Box 736 UMHC, Minneapolis, MN 55455 USA
关键词
Probiotics; Regulations; Food and Drug Administration; GRADE; GRADE; RECOMMENDATIONS; QUALITY;
D O I
10.1053/j.gastro.2020.11.047
中图分类号
R57 [消化系及腹部疾病];
学科分类号
摘要
The notion of probiotics as microbes that confer health benefits has its origins in the speculative ideas that are more than a century old, yet remain largely unsubstantiated by scientific evidence. The recent advances in microbiome science have highlighted the importance of intestinal microbes in human physiology and disease pathogenesis. These developments have provided a boost to the probiotics industry, which continues to experience exponential growth driven mainly by creative marketing. Consumers, patients, and most health care providers are not able to discern the underlying science or differentiate the permitted claims that promise vague health benefits from disease-specific claims reserved for drugs. No probiotic product has been able to satisfy the regulatory requirements to be categorized as a drug, a substance intended to cure, mitigate, or prevent disease. However, patients take probiotic products in the belief that they will help to treat their intestinal or systemic diseases. Thus far, the regulators have failed to create policies that would assist to inform the public in this area. In fact, the existing regulatory regime actually creates formidable barriers to research that could provide evidence for clinical efficacy of probiotic products. We propose a potential solution to this vexing problem, where a committee created through a partnership of academia, professional organizations, and industry, but free of potential conflicts of interest, would be charged with rigorous evaluation of specific probiotic products and the evidence in support of their different claims. Companies that would submit to this process would earn the trust of consumers and healthcare providers, as well as a distinction in the marketplace.
引用
收藏
页码:614 / 623
页数:10
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